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Grandmama's Banana Cake

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Date Apr. 22nd 06:55 PM Icon 3528 Views Date 0 Reviews       


Grandmama's Banana Cake
Cake Batter
1 cup butter
2 cups sugar
2-3/4 cups flour (batter may need another 1/4 cup flour)
4 eggs
3 tsp baking powder
1/2 tsp salt
1 cup milk
1-1/2 tsp vanilla

Cake Directions
Cream butter, sugar, eggs, beating after adding eggs. Sift flour, baking powder and salt together. Combine the milk and vanilla. Add dry ingredients and milk alternating with the egg, butter, sugar mixture. Bake at 350 degrees for 30-35 min. For 3 thinner layers, reduce the baking time. Store refrigerated

8-10 ripe bananas
lemon juice
powdered sugar

Frosting Directions
Mash bananas and add other ingredients to taste/consistency of pudding. Cook on stove for 5 minutes, stirring constantly. Cool thoroughly before frosting the 3 or 4 layer cake.

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