Jun. 7th 12:47 AM 2598 Views 0 Reviews
1 small bag hash brown
1 ( 10 oz.) cheddar cheese soup
1 (16oz) bag shredded
salt and pepper to taste
Combine all ingredients and turn into a 9x13-inch dish. Pour a little milk overa;; to make soupy.Put dabs of butter on top. Bake at 350 until hot and bubbly. Quick and easy.